Recipe of the Month: Berry Cheerful Holiday Muffins

​Ingredients

3½ cups of rolled oats
1 tbsp cinnamon
1¼ almond milk or milk of choice
1 cup of maple syrup
¾ cup of almond flour
4 cups of any fresh berries (blueberries, raspberries, strawberry)

Instructions

1. Preheat oven at 300°F
2. mix all ingredients together
3. scoop into cupcake pan
4. Bake for 40 minutes

ENJOY!