Chickpea and Quinoa Veggie Burger
5. Pour mixture in a large bowl and add Tbsp of quinoa flakes if needed and mix well
6. Form the mix into patties, using an ice cream scoop
7. Over medium-high heat, heat up olive oil in a sauté pan and gently add a patty
8. Cook for 3-5 minutes on each side, adjust heat as necessary
(Patties can also bee cooked in the oven at 425 degrees for 20-25 minutes)
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